Spanish heritage from the province of Almeria, Andalusia.
Round beefsteak-like fruit weighing 300 to 700 grams, flattened at the poles and with rounded shoulders, even curved for larger sizes.
Pale pink, pearly color.
Meaty, juicy beef flesh. Flavor on a par with Rosa de Barbastro.
Large development, regular foliage, indeterminate growth.
Abundant production from mid-season and regularly until frost.
Harvest 2023, bag of approx. 15 seeds.
Caracteristics
| Caliber | Medium to very big |
|---|---|
| Color | Pink |
| Form | Beefsteak, Round |
| Earliness | mid-season |
| Climate | All |
| Foliage | Régular |
| Growing | Indeterminate |
| Height | + or - 2m |
| Origin | Spain |












