Variety also known under the reference: PI585273.

Originally from the mountainous regions of the Canton of Montufar, in northern Ecuador, this cultivar grows at 2700 meters above sea level.

Fruit smooth with a pendular port, oblong in shape, 5 to 8 cm long.

The pods mature slowly from dark green to red as they soften.

Juicy flesh, containing very few seeds. Cherry flavor, very hot: 150,000 to 800,000 SHU.

Rustic variety that does not require much care, plant with a wide development and abundant and sparse branching.

Generous but very late production, the pods ripening very slowly.