Heritage variety from Italy, more precisely from the island of Ischia in the Gulf of Naples.

Small bright red fruit of about twenty grams, more or less stretched oval plum type.

Thick and juicy flesh with the excellent flavor of heirloom tomatoes. Widely used for canning.

Plant with great development, regular foliage, indeterminate growth.

Abundant production from mid-season.

By its origin does not fear the heat.