A recent variety, resulting from a cross between Cherokee purple and Black Pineapple by Jarson, a Polish breeder. Under development.

Cultivated in 2019

The 2 plants produced almost identical fruit.

Plant 1: 150 to 250 grams of round beefsteak type fruit, sometimes slightly stretched over the height, ribbing at the top, rounded shoulders.

Purple skin, green traces on the shoulders. Dense and juicy beef flesh. Good rich flavour typical of "black".

Large plant, small stems, sparse regular foliage, indeterminate growth.

Good and regular late mid-season yields +/-80-85 days after planting.

Plant 2: round fruit of 150 to 300 grams, slightly stretched on the height, discreetly ribbed at the top and with more or less rounded shoulders.

Skin purple, green traces on the shoulders. Fleshy, juicy, wine-purple beef flesh. Good, rich, spicy flavour.

Large plant, small stems, sparse regular foliage, indeterminate growth.

Good and regular yields from mid-season, +/-65-70 days after planting.