Secure payment
A human expedition by a dedicated team.

DWARF MR SNOW

2,00 HT

One of the varieties resulting from the crossing of "Golden Dwarf Champion" and "Green Giant".

Only 4 left in stock

SKU: 214 Category:
Secure payment
Delivery info

Variety from the Dwarf Tomato Project 2011, developed between 2006 and 2011. One of the varieties resulting from the crossing of "Golden Dwarf Champion" and "Green Giant", (Sneezy (Atchoum)F1).

Beefsteak-type fruit from 150 to 280 grams, flattened, with a curved peduncle, bumpy mantle.

Ivory white epidermis, veiled with a pink blush on the apical part when ripe.

Very full flesh with a sweet and complex flavour.

Dwarf "tree" type plant with large stem, potato foliage, indeterminate growth.

Good mid-season production.

Particularly well suited to growing in pots.

Caracteristics

Caliber

Medium

Color

white

Form

Flattened, Round

Earliness

mid-season

Climate

All

Foliage

Potato leaf - Rugosa

Dwarf

Dwarf Tomato Project

Growing

Dwarf Indeterminate

Height

+ or -1.40m

Origin

Australia-Usa

Free delivery
Delivery fees are described here : https://www.tomatofifou.com/en/conditions-de-vente/
Seed Bag Capacity
Bags contain 15 to 20 seeds unless otherwise specified for rare varieties.
Minimum Order
The minimum order on our store is €10. (plus delivery)
Secure payment
Our site guarantees you payment in complete confidence, your navigation and your transactions are encrypted via the SSL protocol.

The small padlock or the "https://" prefix appear in the address bar when you click on the url.
A human expedition by a dedicated team.
Delivery times vary according to the number of orders we receive. We do our utmost to send you orders as quickly as possible. Behind each seed, a passionate team, a passionate gardener and a tomato story :-)
cart
Mode Boutique
désactivé

Tomatofifou.com rassemble à la fois des produits achetables et des fiches purement informatives.

Pour n’afficher que les produits et masquer les fiches informatives vous pouvez activer le “Mode Boutique” en cliquant sur le bouton ci-dessous: