Recent and little known variety from the USA.
Large fruit of +/- 300 grams, beefsteak type, flattened at the poles, more or less deeply ribbed on its upper half and with wavy shoulders.
Orange-yellow color mottled with pink.
Juicy beef, yellow marbled with red in the center. Sweet and aromatic flavor.
Plant with great development, regular foliage, indeterminate growth.
Excellent mid-season production and until the first frosts.
Caracteristics
| Caliber | Medium to big |
|---|---|
| Color | Bigarrée, Pink, Yellow |
| Form | Beefsteak, Renflée |
| Earliness | mid-season |
| Climate | All |
| Foliage | Régular |
| Growing | Indeterminate |
| Height | + or - 2m |
| Origin | USA |















