French origin. Yellow fruit weighing 100 to 180 grams, flattened and ribbed at the top.
Variety originating from France.
Yellow fruit weighing 100 to 180 grams, flattened and ribbed at the top. Clusters of 5 to 6 fruits. Depression at the stem attachment moderately hollow and wide, trace of umbilicus in a circle.
Juicy flesh with red veiling in the centre, multi-lobed with lots of seed.
Well-balanced acidity/sugar flavour.
Smaller plant, not exceeding 1.20 m in height. Tends to burst.
+ or - 1.2m