Rare variety, whose origin is not formally established, perhaps from Russia.

Pink/red heart-shaped fruit more or less elongated with a blunt "nose", from 200 to 300 grams, sometimes exceeding 500 grams.

Very dense flesh containing little gel and seeds. Extremely sweet flavor devoid of bitterness.

Sparse fine and delicate foliage that must be preserved as much as possible, as it influences production.

Plant with medium development, indeterminate behavior.

Generous and regular harvests from mid-season until frost.